Raspberry Orange Iced Tea Recipe

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30 minutes

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There’s nothing better in the summer than hanging out poolside with a big cup of Milo’s Iced Tea. Why not step it up a notch by making this delicious Raspberry Orange Iced Tea Recipe!

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Today is the last day of school and to me, that officially marks the beginning of summer! It’s my favorite season and my family and I plan to spend lots of time poolside. Of course, if we’re poolside we’ll need something refreshing to drink so we always have plenty of Milo’s Tea on hand.

Fresh brewed, made with natural ingredients and containing no preservatives or added acids, Milo’s Tea is a favorite in my house. My hubby loves the regular Milo’s Tea sweetened with pure cane sugar but my favorite is the No Calorie Milo’s Tea. If you prefer unsweetened tea, Milo’s has that covered too.

No calorie Milo's Tea works well for this Raspberry Orange Iced Tea Recipe

Milo’s Tea Company has been a family owned company for three generations now. Did you know that Milo’s actually started as a restaurant in 1946? The founders, Milo and Bea Carlton had a philosophy that included three simple rules:

  • Use high quality, fresh ingredients
  • Listen to your customers
  • Never sacrifice taste

It wasn’t until 1989 that Milo’s began selling their Famous Sweet Tea to local grocery stores and now it can be found in thousands of stores nationwide. The company is still guided by Milo and Bea’s vision and only use natural ingredients, fresh brew all their teas and never add colors, acid, additives or preservatives. The simple ingredient list on their juices and teas says it all and you can really taste the difference!

I found Milo’s at my local Walmart in the refrigerated juice section but they are available in lots of retailers. Find a store near you by using the store locator.

Milo's Tea is the perfect way to cool off on a hot summer day

We love drinking Milo’s Tea by the pool but if I wanted to make my Raspberry Orange Iced Tea recipe, I had to hurry…it was going fast!

Raspberry Orange Iced Tea Recipe

Combine the raspberries and water in a saucepan. Simmer for approximately 15-20 minutes until it liquefies into a puree. You’ll know it’s ready when it reaches a syrupy consistency.

Strain puree through a sieve to remove the raspberry seeds.

Strain the puree through a sieve before you make this iced tea recipe

Pour 8 ounces of Milo’s Tea into a glass. I used the no calorie version but you can make this iced tea recipe with any of their varieties.

Milo's Tea is perfect for any iced tea recipe

Add orange juice…

Add orange juice to the Milo's Tea

and a tablespoon of raspberry puree.

Stir in raspberry puree for the perfect raspberry iced tea

Garnish with orange slices, raspberries and mint leaves.

This delicious iced tea recipe is perfect for hanging out poolside

Milo’s Tea is is pretty awesome on it’s own but just wait until you taste it with raspberries and oranges!

Don't forget to garnish your iced tea recipe with a little mint

I may even try switching it up next time with different types of fruit. Blackberries or strawberries would probably be pretty tasty too.

The oranges add a little extra flavor to this raspberry iced tea recipe
5 from 4 votes

Raspberry Orange Iced Tea Recipe


Author Lisa O’Driscoll | Fun Money Mom
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
There’s nothing more refreshing when you’re poolside than Milo’s Iced Tea. Why not step it up a notch by using it for this delicious Raspberry Orange Iced Tea Recipe!

Ingredients
 

  • 32 oz Milo’s Tea
  • 12 oz Raspberries
  • 8 oz Orange Juice
  • 4 tbsp Water
  • Raspberries Orange Slices & Mint for garnish

Instructions

  • Combine raspberries and water in a saucepan (for extra sweetness, add a tbsp of sugar)
  • Simmer, stirring frequently, until the raspberries liquefy and form a puree (approx 15-20 minutes)
  • Strain raspberries through a sieve to separate the seeds.
  • Combine 8 oz Milo’s Tea, 2 oz orange juice and 1 tbsp raspberry puree for each glass of tea.
  • Enjoy!

Nutrition

Calories: 69kcal | Carbohydrates: 16g | Protein: 1g | Sodium: 2mg | Fiber: 5g | Sugar: 8g
The nutrition information provided is an estimate and can vary based on cooking methods and ingredients used.

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5 from 4 votes (3 ratings without comment)

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Recipe Rating




One Comment

  1. 5 stars
    Looks deliciously perfect for summer in Florida!!! 😉

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