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Valentine's Day Popcorn recipe card 2
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Valentine's Day Popcorn Recipe

This delicious Valentine’s Day popcorn is a fun sweet treat that's perfect for everything from snack time to holiday parties!
Course Appetizer / Party Food, Appetizer / Party Recipe, Desserts & Sweets, Snack
Cuisine American
Keyword Chocolate popcorn recipe, Valentine's Day Popcorn, White chocolate popcorn
Prep Time 10 minutes
Setting time 20 minutes
Servings 8
Calories 171kcal

Equipment

Ingredients

Instructions

  • Place a piece of parchment paper or wax paper on a large baking sheet. Add the popcorn in an even layer.
    1 bag popcorn
  • Place the white chocolate candy melts in a microwave-safe bowl. Microwave in 15 second intervals, stirring between each interval, until the candy is melted and smooth. (You can also melt the candy using a double boiler over medium heat.)
    ½ cup white candy melts
  • Drizzle the melted candy over the popcorn.
  • Sprinkle about half of the sprinkles and M&Ms on top of the popcorn.
    2 tbsp. Valentines sprinkles, ¼ cup Valentines M&Ms
  • Melt the pink candy melts, then drizzle over the popcorn.
    ½ cup pink candy melts
  • Sprinkle the remaining M&Ms and sprinkles over the popcorn mixture.
    2 tbsp. Valentines sprinkles, ¼ cup Valentines M&Ms
  • Allow the mixture to set until the melted candy is solid, then toss and serve.

Notes

  • Be sure to buy the popcorn without any butter or cheese flavoring
  • Feel free to toss in some nuts, peanut M&Ms or mini marshmallows. Conversation hearts would also be fun.

Nutrition

Serving: 1g | Calories: 171kcal | Carbohydrates: 22g | Protein: 1g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 1mg | Sodium: 103mg | Potassium: 48mg | Fiber: 1g | Sugar: 15g | Vitamin A: 34IU | Vitamin C: 0.04mg | Calcium: 10mg | Iron: 0.3mg