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Valentines Charcuterie Board recipe card
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Valentines Charcuterie Board

This easy Valentine’s Day Charcuterie Board is filled with sweet, juicy strawberries, colorful candy and cookies for a fun and festive board that everyone will love!
Course Appetizer / Party Food, Desserts & Sweets
Cuisine American
Keyword Valentine's Day Charcuterie board, Valentines Charcuterie Board
Prep Time 20 minutes
Servings 12
Calories 279kcal

Instructions

  • Insert the decorating tip into your piping bag and snip off the end of the bag.
  • Scoop the pink frosting inside the piping bag.
    16 ounces Pink Frosting of Choice
  • To make this a heart-shaped charcuterie board, pipe a medium sized heart in the middle of your charcuterie board.
  • Add red, white and pink sprinkles to the top of the heart-shaped frosting.
    1/4 cup Valentine Sprinkles
  • Line the outside edges of the heart with mini marshmallows.
    1 1/2 cups Mini Marshmallows
  • Layer the pink and white frosted animal crackers around the marshmallows. Alternate the colors as you continue around the heart.
    35 Pink and White Frosted Animal Crackers
  • Fill the entire inside of the heart with strawberries and add more around the bottom. Place one strawberry in the top center of the board above the heart.
    19 Strawberries
  • Use the piping bag to add dots of frosting to any empty spaces that are left. Top the frosting with more sprinkles and enjoy!

Notes

  • The ingredient amounts listed above are approximate. Your amount needed may vary depending on the size of the board, number of different ingredients you add, etc.
  • Add whatever you want to make this board even more festive and fun. You can try conversation hearts candy, cherry Twizzler bites, red licorice, or red hots candy just to name a few

Nutrition

Serving: 1g | Calories: 279kcal | Carbohydrates: 48g | Protein: 1g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Trans Fat: 0.04g | Cholesterol: 0.2mg | Sodium: 145mg | Potassium: 57mg | Fiber: 1g | Sugar: 37g | Vitamin A: 2IU | Vitamin C: 11mg | Calcium: 4mg | Iron: 0.2mg