Line a baking sheet with parchment paper. Spread the dry cake mix thinly over the paper.

Place the pan in the oven for 6 minutes.

Once the cake mix has been treated, allow it to cool and place the mix in a bowl to use later.

Add the cream cheese, marshmallow fluff and the vanilla extract in your mixing bowl.

Mix using your electric hand on stand mixer for about 2 minutes. If you’re using a stand mixer, use the paddle attachment.

Add 1 tablespoon of heavy whipping cream and mix well. About 2 minutes. If the dip is too thick add another tablespoon of heavy whipping cream.

Separate the dip evenly into 3 smaller bowls.

Add about 1-2 drops of each of the food colors into one of the separate bowls. Use a small spatula to mix well.

Add the three different colors of dip to your serving bowl.

Using a toothpick to swirl the colors together.

Note: Do not mix it too much because you don’t want the three colors combining into one color. The dip should have a pretty swirl pattern.

Add the colorful sprinkles and edible glitter on top.

Optional: You can also swirl it again so that the glitter and sprinkles are mixed throughout the dip and then add more to the top.

Place your serving bowl or jar with the dip in the center of the board.

Place the animal crackers on one side of the bowl. Spread them out a little bit so that you can see the different animal shapes.

Add pretzel sticks on top of the board at angle.

Next, add the popcorn adjacent to your animal crackers and spread it out as well.

Randomly fill in the board with graham crackers. You’ll want to stack more than one on top of each other in places.

Use the large marshmallows to fill in any big gaps on the board.

Place the strawberries in the small openings on the board, leaving some open spaces near the edge of the board so that it can be transported.