4th Of July Trifle

This patriotic 4th Of July Berry Trifle, with it's patriotic color and fresh berry flavor, is the perfect easy dessert for summer parties!

Course Appetizer / Party Food, Desserts & Sweets

Cuisine American

Keyword 4th Of July Trifle, patriotic trifle, red white and blue trifle

Prep Time 10

Total Time 10

Servings

Calories 118kcal

In a large bowl, whisk the instant pudding mix and milk together until well combined.
1 pkg cheesecake instant pudding, 1 ½ cups milk
Add half of the container of Cool Whip to the pudding mixture and whisk to combine. If desired, set aside some of the strawberries and blueberries to top the trifle.
8 ounces Cool Whip
Layer half of the angel food cake squares in your trifle dish.
1 angel food cake
Add half of the strawberries and half of the blueberries on top of the cake squares.
2 cups strawberries, 1 pint blueberries
Add all the pudding mixture on top of the berries and smooth out evenly.
Use the remaining cake squares to add another layer of angel food cake on top of the pudding.
Layer on the remaining strawberries and blueberries.
Top with the remaining Cool Whip, and extra fruit, if desired.

If you don't have angel food cake, you can substitute a store-bought pound cake, a sponge cake, or a regular white cake.