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Dark Chocolate Caramel Latte

Get your day off to an amazing start with this delicious dark chocolate caramel latte
Course Beverage
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 8 oz
Calories 26kcal
Author Lisa O'Driscoll | Fun Money Mom

Ingredients

  • 2 tbsp Folgers® Coffeehouse Blend
  • 1/3 cup 2% or whole milk
  • 1 tbsp caramel syrup
  • 1 tbsp dark chocolate syrup
  • whipped cream
  • extra caramel and dark chocolate for garnish

Instructions

  • Make coffee
  • Pour 2/3 cup of coffee into mug or coffee cup
  • Heat milk in microwave for 30 seconds
  • Froth milk (optional) and set aside
  • Add caramel and chocolate to coffee; stir until well blended
  • Add milk
  • Top with whipped cream and drizzle with caramel and dark chocolate

Nutrition

Calories: 26kcal | Carbohydrates: 5g | Cholesterol: 1mg | Sodium: 16mg | Potassium: 24mg | Sugar: 2g | Vitamin A: 15IU | Calcium: 13mg | Iron: 0.1mg