3-Ingredient Christmas Punch (Non Alcoholic)
This bright, bubbly non-alcoholic Christmas punch is made with cranberry juice, ginger ale, and sparkling cider, and it’s the perfect easy drink for all your holiday celebrations.
Servings 8
Calories 156kcal
Equipment
Ingredients
- 2 cups cranberry juice
- 3 cups ginger ale
- 1 bottle sparkling apple cider 750ml
- sugar for rim
- whole cranberries for garnish
- apple wedges for garnish
Instructions
- Combine cranberry juice, sparkling cider and ginger ale in a large drink pitcher. Stir until well blended.
- Fill a shallow bowl with water, citrus juice (such as lemon or orange juice) or simple syrup, and pour sugar onto a plate.
- Dip the rim of the glass in the liquid, then immediately dip it in the sugar. Once you've finished all the glasses, just pour and add any extra garnishes you'd like.
Notes
- Be sure to chill your ingredients ahead of time so the punch is already nice and cold when you mix it.
- Freeze your cranberries ahead of time and you’ll get the best of both worlds: built-in ice cubes and colorful garnish.
- Use a clear pitcher for a more festive look. This punch is so pretty, you'll want to show it off!
- If you’re serving this in a punch bowl, try making an ice ring filled with cranberries and rosemary for an extra festive touch!
- I like to wait until the last minute to put this punch together. The carbonation can lose some of its sparkle if it sits too long, so whip it up just before your guests arrive for the best flavor and fizziness.
Nutrition
Serving: 1g | Calories: 156kcal | Carbohydrates: 40g | Protein: 0.05g | Fat: 0.02g | Saturated Fat: 0.004g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.001g | Sodium: 9mg | Potassium: 46mg | Fiber: 0.1g | Sugar: 34g | Vitamin A: 20IU | Vitamin C: 27mg | Calcium: 10mg | Iron: 0.4mg