Parmesan Crusted Chicken With Mayo

Super easy and delicious, this 6 simple ingredient Parmesan Crusted Chicken With Mayo takes your ordinary baked chicken dinner to a whole new level!

Course Main Course

Cuisine American

Keyword baked chicken breasts with mayo, chicken dinner, easy chicken recipe, Parmesan Crusted Chicken With Mayo

Prep Time 15

Cook Time 30

Total Time 45

Servings

Calories 503kcal

Preheat oven to 375 degrees, then place the skinless chicken breasts in the bottom of the baking dish.
4 medium chicken breasts
In a medium bowl, combine mayonnaise, salt pepper and minced garlic.
1/2 cup mayo, 1/2 teaspoon salt, 1/4 teaspoon pepper, 2-3 cloves garlic
Spread the mayonnaise mixture on top of the chicken.
Add the parmesan cheese to the top of each piece of chicken.
1/2 cup grated parmesan cheese
Cook in oven for 30 minutes or until chicken is cooked through and cheese is golden.

If you have really thick chicken breasts, you may want to pound them out with a meat mallet into thinner pieces so they cook a little quicker and more evenly.
If the parmesan cheese begins to brown too much, loosely tent the top of the baking dish with some aluminum foil.

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