Peppermint Shot Recipe

This peppermint shot recipe, with a rich creamy peppermint flavor and fun candy cane garnish, is the perfect festive shot for all your holiday parties!

Course Cocktail

Cuisine American

Keyword christmas shots, peppermint cocktail, peppermint shot

Prep Time 5

Servings

Calories 334kcal

Equipment

shot glass

Ingredients

½ ounce whipped cream vodka
½ ounce peppermint schnapps
½ ounce half and half
½ ounce white chocolate liqueur
1 tbsp corn syrup for the rim
2 tbsp crushed peppermints for the rim
whipped cream for topping

Instructions

To rim the shot glass, pour the corn syrup onto a shallow plate or saucer and place the crushed peppermint candies on another plate.
1 tbsp corn syrup for the rim, 2 tbsp crushed peppermints for the rim
Dip the rim of the glass into the corn syrup and then into the candy, so that the entire rim is covered.
Pour the vodka and peppermint schnapps into your shot glass.
½ ounce whipped cream vodka, ½ ounce peppermint schnapps
Add the half and half, then the white chocolate liqueur.
½ ounce half and half, ½ ounce white chocolate liqueur
Garnish with whipped cream, if desired.
whipped cream for topping

Notes

If you'd like to turn these fun shots into a Christmas cocktail, just mix and serve in a small martini or cocktail glass.

Nutrition