3 Ingredient Bisquick Sausage Balls

3 Ingredient Bisquick Sausage Balls

Appetizers don't get much easier than this Bisquick sausage balls recipe! It's the perfect finger food for all your holiday parties and family gatherings!

Course Appetizer, Appetizer / Party Recipe, Appetizers/Party Foods

Cuisine American

Keyword 3 ingredient sausage balls, bisquick sausage balls, easy sausage balls

Prep Time 10

Cook Time 25

Servings sausage balls

Calories 92kcal

Author Lisa O'Driscoll

Equipment

baking sheet
parchment paper
mixing bowl

Ingredients

2 cups Bisquick
1 lb. sausage
4 cups shredded cheddar cheese

Instructions

Heat oven to 350 degrees and line a baking sheet with parchment paper. Place the Bisquick, sausage, and cheese in a large bowl.
2 cups Bisquick, 1 lb. sausage, 4 cups shredded cheddar cheese
Fold everything together until the mixture is well combined and all the ingredients are distributed evenly.
Roll into 1-inch balls, placing them about 2 inches apart on the prepared baking sheet. You can use a cookie scoop to ensure that they’re all the same size.
Bake for 25 minutes, until golden brown.

Notes

You can spice these up by using Italian or chorizo sausage in place of regular sausage.
For best results, avoid using turkey sausage or another lean variety of sausage for this recipe. The higher fat content gives this dish a better texture and delicious flavor.

Nutrition