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Blueberry Waffles With Cream Cheese

If you like blueberry waffles recipes, you're going to love this one! It's an easy breakfast recipe with cream cheese and blueberry syrup that you won't be able to get enough of!
Course Breakfast
Cuisine American
Keyword Blueberry Waffles With Cream Cheese
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Calories 533kcal
Author Lisa O'Driscoll

Ingredients

Instructions

  • Toast waffles
  • Spread 1 ounce cream cheese over a waffle and add 1/4 of the fresh blueberries. Top with a second waffle, spread another ounce of cream cheese over the top and add more berries. Pour two tablespoons of blueberry syrup over the top (or more for an even more indulgent breakfast)
  • Find blueberry syrup recipe here: https://funmoneymom.com/best-blueberry-syrup/
  • Repeat with remaining waffles.

Nutrition

Serving: 1g | Calories: 533kcal | Carbohydrates: 66g | Protein: 8g | Fat: 28g | Saturated Fat: 14g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 77mg | Sodium: 628mg | Potassium: 165mg | Fiber: 2g | Sugar: 8g | Vitamin A: 1871IU | Vitamin C: 4mg | Calcium: 220mg | Iron: 5mg