10ounceslight green candy meltsI used Melt ‘Ems brand
12.2ounce Red Velvet Oreos1 package
24Red heart sprinkles
Dark green sanding sugaroptional
Instructions
Line two baking sheets with parchment paper and set aside. Reserve ½ cup of light green candy melt pieces for the drizzle.
10 ounces light green candy melts
Melt the remaining candy melts in a double boiler over low heat, stirring every 30 seconds until fully melted and smooth. You can also melt them in the microwave on a low setting in 30 second intervals, stirring in between.
10 ounces light green candy melts
Use a fork to dip one Oreo cookie into the melted chocolate. Lift it out and gently tap the fork against the edge of the double boiler to remove the excess chocolate. Place it on the prepared tray and repeat with the remaining Oreos.
12.2 ounce Red Velvet Oreos
Place the reserved ½ cup of light green candy melts into a microwave safe piping bag, twist it shut, and microwave it on low until fully melted and smooth. Massage the bag every 1-2 minutes to ensure that the candy melts are melting evenly.
Once the candy is melted, snip a small piece of the tip off the piping bag. Drizzle over the dipped Oreos and then top each with a red heart.
24 Red heart sprinkles
If desired, top with some green sanding sugar. Allow the drizzle to set completely before serving.
Dark green sanding sugar
Notes
If your chocolate is too thick, you can melt it by adding a little bit of coconut oil or Wilton EZ Thin Dipping Aid.
If you can't find Red Velvet Oreos, you can use any favorite flavor of Oreo that you like. Mint Oreos are fun for the holidays and you can never go wrong with the classic flavor either.