Peach Lemonade Recipe

This homemade peach lemonade is a delicious twist on the classic summer beverage. Fun and fruity, you'll want to enjoy this refreshing drink all summer long.

Course Drinks

Cuisine American

Keyword Peach Lemonade

Prep Time 10

Total Time 10

Servings

Calories 119kcal

Author Lisa O'Driscoll

Ingredients

6 cups water divided
1 cup sugar
2 cups peaches sliced, frozen or fresh
1 cup lemon juice
Fresh lemon and peach slices for garnish

Instructions

Add 1 cup water, 1 cup sugar, and the sliced peaches to a medium saucepan.
6 cups water, 1 cup sugar, 2 cups peaches
Bring to a boil and simmer for 15-20 minutes until the peach mixture thickens.
Strain the peach syrup through a fine mesh sieve, pressing down on the peaches to release all the juice. Allow the syrup to cool.
Pour peach syrup, lemon juice, and 5 cups of water into a large pitcher and stir well.
1 cup lemon juice, 6 cups water
Serve the peach lemonade over ice and garnish with fresh lemon or peach slices.
Fresh lemon and peach slices for garnish

Notes

Want to make a boozy version? Just add a shot of regular or peach vodka.

Nutrition