Go Back
+ servings
Pumpkin Martini square
Print

Pumpkin Martini Recipe

This fun pumpkin martini recipe takes your favorite fall flavor and transforms it into a sweet and boozy cocktail.
Course Cocktail, Drinks
Cuisine American
Keyword fall cocktail, pumpkin martini, pumpkin recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 215kcal

Ingredients

  • 2 ounces whipped cream vodka
  • 1/2 teaspoon pumpkin pie spice
  • 2 tablespoons pumpkin puree
  • 4 ounces Baileys Irish Cream
  • 2 ounces heavy cream
  • ice
  • whipped cream and pumpkin pie spice for topping

Instructions

  • Add vodka and about a cup of ice to your cocktail or martini shaker.
    2 ounces whipped cream vodka, ice
  • Pour in the the Baileys Irish Cream and heavy cream.
    4 ounces Baileys Irish Cream, 2 ounces heavy cream
  • Add pumpkin pie spice and pumpkin puree.
    1/2 teaspoon pumpkin pie spice, 2 tablespoons pumpkin puree
  • Shake until the mixture is well combined and chilled. Strain into a chilled martini glass and garnish with a bit of whipped cream and a sprinkle of pumpkin pie spice. Enjoy!
    whipped cream and pumpkin pie spice for topping

Notes

  • Be sure to shake your cocktail vigorously and for a little longer than you normally would. This way your drink will be thoroughly mixed, with a rich, creamy texture (and no lumps).
  • Give these martinis an authentic pumpkin pie taste by dipping the glasses in graham cracker crumbs for a fun graham cracker rim. Use simple syrup or honey to make the crumbs stick.

Nutrition

Serving: 1g | Calories: 215kcal | Carbohydrates: 4g | Protein: 1g | Fat: 10g | Saturated Fat: 7g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 12mg | Potassium: 102mg | Fiber: 1g | Sugar: 2g | Vitamin A: 2752IU | Vitamin C: 1mg | Calcium: 31mg | Iron: 1mg