Rocky Road Fudge
Fudge doesn't get much better than this delicious Rocky Road Fudge. What makes it even better is how easy it is to make!
Servings 16
Calories 300kcal
Ingredients
- 2 cups semi-sweet chocolate chips
- 1 14 oz can sweetened condensed milk
- 1 tsp vanilla extract
- 2 cups mini marshmallows
- 1 1/2 cups chopped almonds
Instructions
- Line a 9x9 pan with foil and grease inside of pan
- Combine chocolate chips and condensed milk in a microwave safe bowl and microwave for one minute. Stir, then microwave in 10-20 second increments until chocolate is melted and smooth.
- Stir in vanilla extract, then fold in marshmallows and almonds.
- Pour mixture into pan and spread evenly with a spatula. Refrigerate until the fudge hardens.
- Cut into small squares and enjoy!
Nutrition
Serving: 1g | Calories: 300kcal | Carbohydrates: 40g | Protein: 6g | Fat: 15g | Saturated Fat: 6g | Polyunsaturated Fat: 8g | Cholesterol: 11mg | Sodium: 106mg | Fiber: 3g | Sugar: 34g